Plant-Based Nutrition

Cake Batter Smoothie

Thick, creamy and full of sprinkles this Cake Batter Smoothie tastes like a delicious slice of vanilla cake without any of the guilt!

¾-1 cup milk of choice (almond, cashew, soy, coconut, etc)
1 ½ banana, frozen
1 Scoop IdealRaw Vanilla Protein
½ tsp Vanilla Extract
Dairy free whipped cream (optional)


Combine milk, banana, coconut butter, IdealRaw Vanilla protein and vanilla in a high power blender until smoothie. Fold in sprinkles. Serve with whipped cream on top if desired. Enjoy!




Amy Huber

Amy Huber

Writer and expert

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