Plant-Based Recipes

Chocolate Peanut Butter RAWnola

Granola is such a tasty snack, it’s perfect on yogurt, as cereal, or just when you need something to munch on! Unfortunately, the best kinds are usually expensive.

To solve this problem we came up with our own granola recipe! This RAWnola is super easy to make, is filling, and won’t cost you a fortune. You can make it with our best selling protein flavor, Chocolate Peanut Butter, or whatever flavor you have. Enjoy!

Products used: IdealRaw Chocolate Peanut Butter Organic Protein


homemade granola

Chocolate Peanut Butter RAWnola

Serving size is 2 tbsp.

Prep Time
5 min
Passive Time
10 min


  • .5 c chopped dates
  • .5 c pecans
  • 1 tbsp agave
  • 1 tbsp water
  • 1 scoop IdealRaw Chocolate Peanut Butter
  • .5 c rolled oats
  • dash of salt


  1. Add the dates and pecans into the food processor, and process until dates and pecans are finely chopped.

  2. Add the rest of the ingredients and pulse a few times until everything is combined and it barely starts to clump together.  Be careful not to over blend, or it will clump into a large ball.

  3. Dry granola out on parchment paper if you would like.  Transfer to a container or jar.  Store in the fridge and serve over yogurt!

Alissa Kepas

Alissa Kepas

Yoga Teacher, Reiki Master

As an experienced yoga instructor and Reiki master, I know the power that comes from yoga. I’ve practiced yoga all over the world and am always inspired by the nature around me. I encourage my students to let go and embrace new opportunities so we can become the best versions of ourselves.

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