Peanut Butter Popcorn
- 5 c air popped popcorn
- 1 tbsp coconut oil
- 3 tbsp pure maple syrup
- 2 tbsp IdealRaw Powdered Peanut Butter
- In a saucepan over medium heat, heat coconut oil and maple syrup until coconut oil has melted and mixture begins to boil.
- Let simmer for 2 minutes and remove from heat. Mix in powdered peanut butter until smooth.
- Pour mixture over popcorn and mix until coated. Spread onto parchment paper and let cook for 20 minutes. Enjoy!